Swaledale - Lamb Chops

A traditional favourite, cut from the lamb saddle, lamb chops are delicious as the bone helps retain moisture whilst also maximising flavour.

Perfect for quick searing or cooking on the barbecue, the high heat caramelises the meat and crisps the fat to produce a rich, full flavour.

We select heritage breeds that range freely on the limestone pastures of the Yorkshire Dales; the wildflowers, grasses and herbs giving this exceptional lamb a unique flavour profile much loved by our chef community.

INGREDIENTS